• PRODUCTS

Dextrose Anhydrous
Cas No.: 50-99-7

HS Code: 1702300000

Chemical Formula: C6h12o6H2O

Net weight: 25KG/bag
MESSAGE
product description
Product Name:Dextrose Anhydrous

Cas No.: 50-99-7

HS Code: 1702300000

Chemical Formula: C6h12o6H2O

Net weight: 25KG/bag


ITEMSTANDARD
APPEARANCEWHITE CRYSTALLINE POWDER
SOLUBILITYFREELY SOLUBLE IN WATER, SPARINGLY SOLUBLE IN ALCOHOL
OPTICAL ROTATION+52.5°~+53.3°
APPEARANCE OF SOLUTIONCLEAR,ODOURLESS
MOISTURE1.0% MAX
SULFUR DIOXIDE15PPM MAX
CHLORIDES125PPM MAX
SULPHATED ASH0.1% MAX
CALCIUM200PPM MAX
SULPHATES200PPM MAX
BARIUMCONFORMS
LEAD IN SUGARS0.5PPM MAX
ARSENIC1PPM MAX
TOTAL BACTERIA COUNT1000PCS/G MAX
MOLDS AND YEASTS100PCS/G MAX
PYROGENS (TAL 10% SOLUTION)0.125Eu/ml MAX
ESCHERICHIA COLINEGATIVE



PRODUCT DESCRIPTION

Citric acid Anhydrous, molecular formula C6H8O7, is a colorless translucent crystal or white granule or white crystalline powder, often containing a molecule of crystal water, odorless, extremely sour taste, soluble in water, alcohol and ether. Anhydrous citric acid can be obtained by controlling the appropriate temperature during crystallization. The aqueous solution is acidic. Slight weathering in dry air, deliquescence in humid air. Mainly used in food and beverage industry as sour agent, acidity regulator, flavoring agent, preservative and preservative. It is also used as antioxidant, plasticizer, detergent in chemical industry, cosmetic industry and washing industry.

 

PRODUCT FEATURES

Colorless crystal or white crystalline powder.


PRODUCT USAGE

1.Dextrose Anhydrous with the improvement of lift condition, it is widely used in food industry as the substitute of sacharose. 

2.It can aslo used as nutriment which can enhance the energy in human body, with the effect of detoxification and dieresis as well. It is mainly used in pharmaceutical industry.

3.Dextrose Anhydrous is colorless crystal or white crystalline powder with a sweet flavour. Dextrose Anhydrous can be used as Sweeteners as food ingredients or food additives that are added to foods for flavoring. 


PACKAGING & STORAGE

It should be placed in a cool and dry place indoors to avoid sun and rain.



Online Message

Submit

Related Products